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Pirate-Chambre-Chidlom-Bangkok-Italian-restaurant-wine-food
Pirate-Chambre-Chidlom-Bangkok-Italian-restaurant-wine-food

Pirate Chambre Excellent Bangkok Restaurant

Local Trattoria since 1997

Pirate Chambre Excellent Bangkok Restaurant

Pirate Chambre Excellent Bangkok RestaurantPirate Chambre Excellent Bangkok Restaurant at Chit Lom, a little hard to find the restaurant’s entrance located on the 3rd floor of the Maneeya Centre building, which directly links to BTS Chit Lom at the Siam end.

Pirate Chambre Excellent Bangkok Restaurant

Pirate Chambre Excellent Bangkok Restaurant

Walk down the narrow stairs & through the bar into the beautiful restaurant.

Excellent decor

Pirate Chambre Excellent Bangkok Restaurant

I really like the fact the tables are not too close together which certainly improves the atmosphere.

Book your Bangkok hotel through THIS LINK for a great discount, you can pay later or cancel if you wish.

 Baked seafood entree

Pirate Chambre Excellent Bangkok Restaurant

This tasty dish is prepared and served in a traditional snail serving tray.

This is a superb dish beautiful served

Pirate Chambre Excellent Bangkok Restaurant

  This superb entree featured morsels of French mussels, clams & prawns, flavoured & baked with herb butter, cheddar, Parmesan cheese and breadcrumbs.

If you lean closer to the screen I’m sure you will be able to smell the garlic. 🙂

An important message 

Pirate Chambre Excellent Bangkok Restaurant

This really is the best advice I can give you. 🙂

Beef Ribs

Pirate Chambre Excellent Bangkok Restaurant

 Another dish cooked perfectly was the bone-in braised beef short rib in red wine sauce (750 baht),  slow-cooked until the meat became soft and fell off the bone, yet still retained a pleasant chewy texture. Notice the packet of baked garlic which was very tasty indeed.

A choice of vegetables

Pirate Chambre Excellent Bangkok Restaurant

Choose the vegetables that you prefer with your ribs.

Here is my favourite main course

Pirate Chambre Excellent Bangkok Restaurant

The slow cooked lamb shank is absolutely delicious. 

Anyone for cake?

Pirate Chambre Excellent Bangkok Restaurant

It would not be a proper Italian restaurant without cake. 🙂

In Bangkok you must visit some of the wonderful sky bars.

Farewell from Pirate Chambre

Pirate Chambre Excellent Bangkok Restaurant

Many thanks for visiting my Pirate Chambre Excellent Bangkok Restaurant photo blog.

Book your Bangkok hotel through THIS LINK for a great discount, you can pay later or cancel if you wish.

Location

Pirate Chambre Excellent Bangkok Restaurant

Hard to find but persevere. 🙂

iCheck Inn Soi 11

Bangkok Budget Sukhumvit Hotels

 

When I’m in Bangkok I like to stay in Sukhumvit Soi 11, here is an excellent budget hotel, if you USE THIS LINK you will get a great rate of around B1100 per night, or $30 USD.

     

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 That’s all folks

1g Duck

Counter only started February 16 2020.

Author: David Herd

My history, particularly over the last 30 years is dominated by overseas travel. I sold my home in Australia October 20th 2011 and have have been living in Thailand since then. I don’t know where the time has gone? It seems like you go to sleep one night, wake up the next morning, and 20 years have flashed by. Not sure how many years I have left, however I have enjoyed a wonderful charmed life, and if it all ended today I would leave this world with no regrets. I was born in Sydney halfway through the last century, started my travels in the 60s with the usual U.K. Europe adventure at the age of 20, back to Australia and worked in Sydney, Melbourne & Adelaide in Sales & Marketing with multinational companies including Sanyo, Canon & Remington. Engaged to be married 3 times and never quite made it to the alter, finally realized by the mid 90s I was not cut out for "long term relationships" so I moved to the Gold Coast in Queensland in January 1987, worked for a couple of banks as a Financial Planner, I took a year off work in 1998 to travel and never went back to full time work again, after 25 fun filled years on the Coast I packed up and moved to Thailand. What is the purpose of this blog? Well I really want to use it to record my travel experiences & to display my photographs, give and receive travel tips, comment on places I visit, restaurants I eat in and use it to replace the autobiography I intended to write, apart from all that it helps me fill in my day. :) I moved to Thailand mainly because I wanted to keep travelling while my health allowed me to, there are huge advantages being closer to all the places I want to visit. Cost of living in Thailand is around 35% of the cost in Australia, plus flights are 50% cheaper because you are much closer to everywhere. ???? Consequently I am able to travel to many more places compared to living in Australia. Having said all that, it is & has always been my intention to return to Australia when my travelling is finished, I predict this will happen around 2021.

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