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Pattaya Hilton Edge Restaurant
February 19, 2017by David Herd
Sunday lunch at The Edge
Pattaya Hilton Edge Restaurant
Pattaya Hilton Buffet Edge Restaurant is a wonderful dining experience particularly on Sunday. It is in direct competition with the fabulous Mantra at the Amari hotel. Further on in this review I will endeavour to make comparisons between the two.
Fresh seafood
Fresh seafood is of course the star of the show, however there are many more special offerings guaranteed to delight you.
An impressive choice of Oysters
There are 4 or 5 variety to choose, mainly from France.
My first course
Oysters, crab, prawns, caviar & fresh white bread, I always find it difficult to get past the seafood counter. 🙂
Did I mention caviar?
Certainly one of my favourite delicacies, salmon Roe.
Lots of sushi & sashimi
As I said before, it’s hard to get past the fresh seafood. 🙂
Sushi
Too much sushi is never enough. 🙂
I travel to Japan every year and the Hilton sushi is certainly high quality.
Outside seating
Catering for smokers & those who want to get closer to the view.
Funnily enough the six baskets contain 6 different variety of Chinese buns, a little bit of overkill I feel. I would much prefer to see some Shumei & prawn dumplings similar to what’s on the menu at the Mantra.
BBQ seafood station
You really need a big appetite to cope with this fabulous buffet.
Hardworking chefs
This is one of my favourite photos from Pattaya Hilton Buffet Edge Restaurant.
Pizza
No matter what you fancy it is all here. 🙂
The Bakery
The bread here is excellent.
An excellent cheese selection
Pattaya Hilton Buffet Edge Restaurant I was at Pattaya Hilton Buffet Edge Restaurant on Sunday February 19, & sadly I overindulged & could not fit in any cheese. 🙂
An amazing choice of deserts to finish.
Put this great buffet on your list, & many thanks for visiting my Pattaya Hilton Edge Restaurant photo blog.
I have given a lot of thought to which is the best buffet, the Hilton (with the salmon caviar) or the Mantra (with the Alaskan crab), & the verdict is Mantra by a short 1/2 crab claw. 🙂
However I have noticed they now serve the clawless variety of Alaskan crab, please Mantra bring back the claws. 🙂
My history, particularly over the last 30 years is dominated by overseas travel. I sold my home in Australia October 20th 2011 and have have been living in Thailand since then. I don’t know where the time has gone? It seems like you go to sleep one night, wake up the next morning, and 20 years have flashed by. Not sure how many years I have left, however I have enjoyed a wonderful charmed life, and if it all ended today I would leave this world with no regrets.
I was born in Sydney halfway through the last century, started my travels in the 60s with the usual U.K. Europe adventure at the age of 20, back to Australia and worked in Sydney, Melbourne & Adelaide in Sales & Marketing with multinational companies including Sanyo, Canon & Remington.
Engaged to be married 3 times and never quite made it to the alter, finally realized by the mid 90s I was not cut out for "long term relationships" so I moved to the Gold Coast in Queensland in January 1987, worked for a couple of banks as a Financial Planner, I took a year off work in 1998 to travel and never went back to full time work again, after 25 fun filled years on the Coast I packed up and moved to Thailand.
What is the purpose of this blog? Well I really want to use it to record my travel experiences & to display my photographs, give and receive travel tips, comment on places I visit, restaurants I eat in and use it to replace the autobiography I intended to write, apart from all that it helps me fill in my day. :)
I moved to Thailand mainly because I wanted to keep travelling while my health allowed me to, there are huge advantages being closer to all the places I want to visit.
Cost of living in Thailand is around 35% of the cost in Australia, plus flights are 50% cheaper because you are much closer to everywhere. ????
Consequently I am able to travel to many more places compared to living in Australia.
Having said all that, it is & has always been my intention to return to Australia when my travelling is finished, I predict this will happen around 2021.
