Hass avocado Bistro Bangkok
Hass avocado Bistro Bangkok is rather unique, their avocados are shipped from New Zealand and are served in every imaginable form and flavor. The hamburger is rather unique, the buns are replaced with avocado, what a great idea. The breakfast of poached eggs & avocado is perfect.
1/6 Soi Sukhumvit 49
Just 50 metres from Sukhumvit Rd. Opens daily at 8am, since it intends to serve early-birds who come in for breakfast, & closes at 9 pm.
Hass avocado Bistro Bangkok
Quite a small restaurant with a comfortable atmosphere.
July marks the opening of the avocado season in Thailand and the best time of the year to buy and binge on until late September, while the Hass variety season starts from August and lasts until the end of the year or longer if cooler weather prevails.
Cutting the fruit open at the exactly right moment is obviously critical because it no longer ripens after the flesh is exposed. We all know the temperamental nature of avocados, cutting too soon would be a bust and leaving them for too long would be a waste. During the ripening period, skin colour changes is the best indication for its readiness but this also differs depending on the type.
The Juice bar
On the left as you walk in the door, lots of varieties other than avocado. 🙂
In fact I ordered a mango smoothie.
I was was in heaven, 2 of my favourite things, Mango & avocado.
Breakfast is served.
Poached eggs & avocado, perfect.
The Avo burger
This has got to be a totally unique dish, I have never seen one like it before. Plus it was fabulous. 🙂
Thanks for visiting my Hass avocado Bistro Bangkok photo blog, put this excellent restaurant on your bucket list.
Counter only started June 16 2020.
